Good evening everyone! Tonight I am going to show you step by step on how to cut a pineapple! This fruit is one of my favorite summer treats and it is especially wonderful grilled. If you pass by this exotic fruit because you fear of not knowing how to cut it properly, fear no more!
When picking a pineapple you want a golden yellow pineapple with a little green. Also, use your sense of smell. If you pick up a pineapple and can smell the sweet fragrance then you have picked a winner! Stay away from bruised or mushy pineapples.
I love grilling my pineapple. You can grill it plain or marinade your slices. There are many marinades you can create with a combination of honey, lemon or lime juice, cinnamon and other spices. I like mine just as is and placed on a greased grill. The natural sweet juice is enough for me to indulge in this delicious treat. Grill until these divine grill marks are apparent. As you can see I left the core in my grilled pineapple slices. Next time you are at the grocery store do not pass up a fresh, ripe pineapple, there is no comparison!
Thank you for stopping by!